We had to re-post this perfect summer salad! YUM

Citrus & Fennel Salad w. Avocado

3 navel oranges
3 cara cara oranges
2 minneola oranges
3 mandarin oranges
1 blood orange
1/2 fennel bulb, very thinly sliced
1 avocado, peeled, pitted and sliced
1/2 shallot, peeled and very thinly sliced
1/3 cup extra virgin olive oil
2 tablespoons champagne vinegar
1 tablespoon honey
kosher salt and freshly cracked black pepper
1/4 cup mint leaves
Reserved fennel fronds